Welcome to Jinan Jiaruichang Machinery Equipment Co., Ltd.
JRC Intelligent Automatic Dough Roller
The JRC intelligent automatic dough roller is designed for high-volume commercial settings, including restaurants, bakeries, central kitchens, and school cafeterias. It integrates advanced optical sensing, automated folding, and continuous dough rolling to fully automate the process, from kneading and rolling to dusting, enhancing productivity by 120% and reducing labor by up to 70%.
Five Core Technical Advantages
1. Intelligent Optical Sensor System
Equipped with precision optical sensors to detect dough position, the system triggers a dedicated 15W motor to dust flour, eliminating the need for manual intervention automatically.
The digital control panel allows presetting of rolling cycles, with adjustable thickness from 5mm to 20mm—ideal for buns, noodles, flatbreads, and more.
2. Powerful Industrial Motor System
A 4kW pure copper motor paired with a high-frequency quenched transmission chain delivers 40% more torque, enabling uninterrupted, high-efficiency operation.
All-metal quenched sprockets and gear wheels eliminate common wear parts, doubling the machine's service life compared to traditional models.
3. Automatic Folding & Recirculation Design
An extended anti-stick PVC conveyor belt handles 7–15kg of dough per cycle (compared to 5kg in older models), with automatic folding for continuous rolling.
Equipped with a precision worm gear adjustment knob and dual side guide rollers for accurate dough thickness control between 0.5cm–2.5cm.
4. Industrial-Grade Construction
Features food-grade stainless steel housing and anti-stick coated thickened steel rollers for corrosion resistance and high-temperature durability.
The reinforced gearbox and rounded-edge finishing meet global food safety standards with anti-pinch and anti-electric shock protection.
5. Global Compliance & Versatility
Customizable from the factory, the machine suits restaurants, hotels, schools, bakeries, and central kitchens worldwide.
Technical Specifications
| Model | JRC-350 | JRC-500 |
|---|---|---|
| Dough Load | 7–10kg/cycle | 10–15kg/cycle |
| Roller Width | 33cm | 47cm |
| Conveyor | 330mm non-slip PVC | 465–485mm extended anti-stick PVC |
| Power | 4kW dough motor + 120W belt | 4kW dough motor + 120W belt |
| Dimensions | 1550×630×1300mm · 180kg | 1550×750×1300mm · 210–260kg |
| Use Case | High-ROI for cafeterias | Central kitchen mass production |
Why Choose This Automatic Dough Roller?
✅ Reduce Labor – Auto dusting + folding = save 3 operators
✅ Maximize Output – A Single machine can produce up to 500kg/day
✅ Ensure Quality – Simulates hand-kneading; improves dough elasticity by 35%
✅ Lower Maintenance – Hardened gears & no fragile parts = 60% lower failure rate
✅ Custom Options – Rollers, sizes, and voltages available for customization
Tailored for B2B Clients
From the automatic dough kneading machine process to the precise roller thickness control, JRC Machinery’s automatic pizza dough roller machine series offers an all-in-one industrial solution trusted by professionals across the food service and processing industries.
JRC Machinery Brand Commitment
“Redefining dough processing with Industry 4.0 standards—from optical sensors to quenched steel gears, every JRC machine undergoes 72-hour load testing to ensure a decade of commercial-grade productivity.”
Let us help you streamline your dough production with unmatched reliability and output. Contact us today for OEM solutions and distributor cooperation.
