Welcome to Jinan Jiaruichang Machinery Equipment Co., Ltd.
The PMG500 mushroom slicing machine is designed to meet the growing demand for processing soft vegetables, edible fungi, and fresh kelp into strips or slices. With a maximum output of 500kg/h, this versatile equipment combines slicing, shredding, dicing, and segmenting capabilities into a single compact unit. Built with a thickened stainless steel frame and a high-speed rotating cutter head, it easily handles a variety of ingredients such as cucumbers, carrots, seaweed, and fruits. Ideal for central kitchens, leafy vegetable cutting machine factories, and ready-to-eat food processors, it significantly increases productivity while reducing labor and operational costs.

High-Speed Blade Rotation: 228r/min slicing speed ensures smooth and uniform cuts with up to 98% finished product rate.
Stepless Speed Control: Freely adjustable thickness (starting at 3.5mm) and conveyor speed accommodate special applications like herbal slices and fruit crisps.
Thickened Stainless Steel Housing + Carbon Steel Blades: Corrosion-resistant, sharp, and non-stick; extends blade life by 50%.
Waterproof Switch + IPX1 Protection: Operates safely in humid environments, preventing electric hazards.
Transparent Protective Cover: Provides real-time visibility and prevents operational errors.
Widened Conveyor Feed Inlet: Allows automatic feeding without hand contact, ensuring operator safety and high efficiency.
Customizable Configurations: Supports non-standard slicing needs such as herbal medicine and fruit crisps.
Industrial Power Compatibility: Runs on 380V, making it suitable for food factories and pre-cooked vegetable production lines.

| Model | PMG500 |
|---|---|
| Capacity | 500kg/h ±20% |
| Power | 0.75kW |
| Voltage | 380V / 50Hz |
| Cutting Thickness | 3.5mm (customizable) |
| Blade Speed | 228r/min |
| Machine Size | 1800×700×960mm |
| Waterproof Level | IPX1 |
Food Processing: Central kitchens, vegetable prep factories, frozen food production lines
Restaurant Chains: Hot pot restaurants, salad bars, pre-cooked meal brands
Herbs & Dried Goods: Herbal medicine slicing (e.g., astragalus, red dates, codonopsis)
Fresh Produce Retail: Supermarket fruit & vegetable counters, produce sorting hubs
One-Touch Operation: No training required—plug in and start processing
Modular Design: Quick-release blades and conveyor belt for easy cleaning and maintenance
Energy-Efficient: 30% lower electricity consumption compared to traditional machines
Worry-Free Support: Backed by a professional leafy vegetable cutting machine factory, with 20+ years of manufacturing experience and free technical customization support

JRC Machinery PMG500 Mushroom Slicing Machine — A Professional Solution for High-Efficiency, Safe, and Standardized Food Processing
Whether you're looking for a reliable mushroom slicing machine or a powerful machine that slices and cuts vegetables, JRC Machinery delivers the ideal combination of quality, safety, and performance.
A1: The PMG500 can process up to 500 kg of ingredients per hour, making it ideal for high-volume operations such as central kitchens, vegetable processing plants, and food factories.
A2: Yes, it is a multifunctional machine designed for slicing, shredding, and dicing various soft vegetables, seaweed, herbs, and fruits. It is also customizable for special applications like herbal medicine slicing.
A3: Absolutely. The PMG500 features a modular design with quick-release blades and conveyor parts, making cleaning and maintenance fast and hassle-free.